000 01153cam a2200337 i 4500
001 20519390
005 20250922144354.0
008 180525t 2020maua b 001 0 eng
906 _a7
_bcbc
_corigcop
_d2
_eepcn
_f20
_gy-gencatlg
925 0 _aacquire
_b1 shelf copy
_xpolicy default
010 _a 2018946256
020 _a9780357022467 (paperback)
040 _aDLC
_beng
_erda
_cDLC
050 0 0 _aQP143
_b.N894 2020
100 1 _aDeBruyne, Linda K.,
_eauthor.
245 1 0 _aNutrition for health and health care /
_cLinda Kelly DeBruyne, Kathryn Pinna.
250 _aSeventh edition.
264 1 _aBoston, MA :
_bCengage,
_c[2020]
264 4 _c©2020
300 _a1 volume (various pagings) :
_bcolor illustrations ;
_c28 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 0 _aNutrition.
650 0 _aNutritionally induced diseases.
650 0 _aDiet therapy.
700 1 _aPinna, Kathryn,
_eauthor.
999 _c22431
_d22431