000 00787nam a2200157Ia 4500
008 100714s9999 xx 000 0 und d
082 _a363.8 GRI
100 _aDavid Grigg
245 _aThe World Food problem. (2nd Edition)
260 _c1985
_bU.K. Blackwell Publishers.
440 _n12151
500 _a1 copy available on shelf No. 2
520 _aThe World Food problem. (2nd Edition) This updated edition since its first ed. in 1985, the author provides a full account of who is hungry, where and why. The causes of hunger are manifold and complex: population growth, environmental degradation, poverty, inefficient farming, poor distribution, inapropriate aid, war, drought, famine, corruption and incompetence are among them.
650 _a300 Social Science
942 _cBK
999 _c1905
_d1905