TY  - BOOK
AU  - Bulleid,  Ann
AU  - I. Ritchie, Caroline II. Roberts, Tim
TI  - Serving food and drink in the bar: student guide
SN  - "0-7487-1616-5"
AV  - TX943 .B85
PY  - 1993///
CY  - England
PB  - Stanley  Thornes ( Publishers) Ltd.
KW  - 1. Table services 2. Food service 3. Hotel restaurants 4. Food services management
KW  - "Y"
N1  - "N"
ER  -