Human resources management in the hospitality industry : an introductory guide / Michael J. Boella

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Material type: Text

TextPublication details: Amsterdam ; Boston : Elsevier/Butterworth Heinemann, 2005.Edition: 8th edDescription: 363 pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Defence Forces Training College (DEFTEC)	TX911.3 .P4B64 2005 .c1 (Browse shelf(Opens below))	.c1	Available		DEFTEC004992

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Previous	TTK6575 .S56 2001 .c1 Introduction to radar systems.	TX0715 D38 01997 \| TX715 .D38 1997 Hammond's : cooking explained.	TX837 .D35 1994 .c1 Quick and easy vegetarian cookery.	TX911.3 .P4B64 2005 .c1 Human resources management in the hospitality industry : an introductory guide /	TX09113 P4 B64 02005 \| TX911.3 .P4 .B64 2005 Human resource management in the hospitality industry: an introductory guide.	TX943 .B851993 .c1 Serving food and drink in the bar: student guide.	TX951 .D35 1995 .c1 Mocktails and snacks .	Next

New ed. of Human resource management in the hospitality industry / Vincent H. Eade. 1993.

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