The World Food problem. (2nd Edition)
David Grigg
The World Food problem. (2nd Edition) - U.K. Blackwell Publishers. 1985 - 12151 .
1 copy available on shelf No. 2
The World Food problem. (2nd Edition) This updated edition since its first ed. in 1985, the author provides a full account of who is hungry, where and why. The causes of hunger are manifold and complex: population growth, environmental degradation, poverty, inefficient farming, poor distribution, inapropriate aid, war, drought, famine, corruption and incompetence are among them.
300 Social Science
363.8 GRI
The World Food problem. (2nd Edition) - U.K. Blackwell Publishers. 1985 - 12151 .
1 copy available on shelf No. 2
The World Food problem. (2nd Edition) This updated edition since its first ed. in 1985, the author provides a full account of who is hungry, where and why. The causes of hunger are manifold and complex: population growth, environmental degradation, poverty, inefficient farming, poor distribution, inapropriate aid, war, drought, famine, corruption and incompetence are among them.
300 Social Science
363.8 GRI